11720 North Dale Mabry Highway
Tampa Florida 33618
813-964-8334

 

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Lunch         Brunch         Dinner

Michaels features an exquisite lunch and dinner menu along with
many specialty items and feature selections.

Lunch Menu

Appetizers / Soups

Crab Cakes ( Voted #1 in Tampa ) Lump crab meat, peppers, onions and celery seasoned to perfection, and pan fried

9.99

She Crab Bisque Cup 3.75 / Bowl 7

Soup of the Day Always prepared from scratch Cup 2.75 / Bowl 5

Specialty Sandwiches

All sandwiches are served with your choice of Potato Salad, Cole Slaw, French Fries or Fruit.

Substitute a House or Caesar Salad $2

Eiffel Tower Thinly sliced roast beef served on crispy French bread, Au jus and horseradish sauce for dipping

9.49

The Manhattan A tasty version of the Reuben with corn beef, pastrami, sauerkraut, muenster,
Swiss and Thousand Island dressing on grilled rye bread

9.49

The Clearwater Fresh catch of the day, battered and fried then finished with American cheese

Market Price

The Main Street Burger Served with lettuce, tomato, onion, mayo, mustard and provolone on a toasted bun

8.49

The Wrap Roast beef, bacon, mushrooms, Swiss, lettuce and tomatoes with a horseradish mayo

9.49

Turkey, Brie, and Pear Chutney served on Ciabatta bread

9.49

The Andie Michael’s tuna salad, lettuce, tomato and Swiss on Ciabatta bread

8.49

John Boy Sliced Ham, grilled onions, Dijon mustard, Swiss and provolone served on rye bread

8.49

Port of Tampa Grilled Portobello mushroom, pesto, grilled onion, tomato and provolone on a Kaiser roll

7.99

The Yankee Sautéed roast beef in a red sauce with mushrooms, onion and provolone cheese on French bread

9.49

Salads

Chicken Avocado Mixed Greens, tomatoes, avocado, mixed cheeses, onions, creamy ranch,
topped with blackened chicken

11.99

City Slicker Romaine, chicken, bacon, blue cheese crumbles, avocado and tomatoes with a herb vinaigrette

11.99

Chicken Greek Mixed Greens, tomatoes, feta cheese, pepperoncini, cucumbers and black
Olives, with a herb vinaigrette, topped with grilled chicken

11.99

Strawberry Fields Mixed greens, tomatoes, pineapple, apples, caramelized onions, and sliced
Almonds with a strawberry vinaigrette topped with blackened salmon

13.99

Salmon and Roasted Artichoke Mixed Greens, tomatoes and onions with a creamy ranch
Dressing topped with blackened salmon and roasted artichokes

13.99

Fresh Catch Romaine, capers, tomatoes, hearts of palm, asparagus, herb Vinaigrette topped with the Fresh Catch

Market Price

House Specialties and Pastas

Grilled Catch of the Day served with steamed vegetables and the chef’s rice of the day

Market Price

Quiche made fresh daily with your choice of fruit, side salad or cup of soup

9.99 with a Cup of she crab bisque 11.99

Shrimp Pasta Michael’s favorite cream sauce with lots of shrimp over linguine

 12.99

Fall in Love shrimp tossed in penne pasta, with sun-dried tomatoes, artichoke hearts, asparagus
Mushrooms, capers and onions in a white wine herb sauce

12.99

Chicken Diablo Sliced chicken breast tossed with spicy red sauce and penne pasta

10.99

Chicken Little grilled chicken breast tossed in linguini, roasted mushrooms, peppers, onions, garlic,
Sun-dried tomatoes and spices in our white wine and cream sauce

10.99

Linguini Portabella Roasted vegetables, Michael’s tomato Burgundy sauce tossed in linguini and
finished with portabella mushrooms

9.99

*Consuming raw  meats or seafood may be harmful to your Health*

 

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Brunch at Michael’s Grill

Starters

Crab Cakes

9.99

Soup du Jour              She Crab Bisque

Cup/2.75 Bowl/ 5        Cup/ 3.75 Bowl/ 7

Breakfast

The Andie Bagel with egg and cheese served with grits or house potatoes

5.99

The Reilly Bagel with ham, egg and cheese with mayo on a toasted bagel served with grits or house potatoes

6.99

Michael’s Traditional Breakfast

Two eggs, bacon, sausage, house potatoes or grits, and toast or a biscuit

7.99

Grilled Seasoned Salmon on a Bagel with a shallot cream cheese, capers and tomatoes

10.99

Andrea’s Brioche-Style French Toast, garnished with cinnamon, raisins, and  seasonal berries

6.99

Fresh Berry Waffle, seasonal berries served with warm maple syrup                   

7.99

Traditional Eggs Benedict served with house potatoes or grits

9.99

Eggs Benedict Florentine

10.99

Quiche and fruit

9.99

Western Omelette
Ham, peppers, onions and cheddar with house potatoes or grits and toast or a biscuit

8.99

 Shrimp, and Crab Omelette with jack cheese, shallots and topped with Newburg sauce 

15.99  

Sicilian Omelette

Sausage, Ground Beef and Ricotta Cheese with house potatoes or grits and toast or a biscuit

8.99

Chef’s Favorites

The Clearwater Fresh Fish catch of the day battered and fried then
finished with American cheese served with fries

 Market Price

BLT Sandwich on Ciabatta

8.99

Turkey Brie & Pear Chutney Served on Ciabatta Bread

9.49

Strawberry Fields Salad 

Mixed greens, tomatoes, pineapple, apples, caramelized onions, and sliced Almonds
with a strawberry vinaigrette topped with blackened salmon

13.99

Chicken Caesar made famous at the Hotel Caesar, Tijuana Mexico

10.49

The Andie, Michael’s tuna salad, lettuce, tomato and Swiss on Ciabatta Bread

8.49

Roast Beef & Swiss cheese, mayonnaise, lettuce, tomato, and onion

9.49

The Main Street Burger served with lettuce, tomato, onion, mayonnaise
And provolone on a toasted bun

8.49

Also ask about our Specialty Coffees, Bloody Mary, and

$3 Mimosas

*Consuming raw  meats or seafood may be harmful to your Health*

 

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Dinner Menu

Soups & Appetizers

She Crab Bisque

Cup 5   Bowl 8

Baked Onion Soup

7

Crab Cakes

Fresh lump crabmeat, peppers, onions and celery seasoned to perfection, lightly breaded and pan-fried

9.99

Spicy Crab Fritters

New must taste! Served with lemon aoli

7

Bubble Bread

Garlic toasted bread, topped with a variety of melted cheeses, served with Michael’s red sauce for dipping

6.99

Stuffed Mushroom Caps

The choicest caps stuffed with crabmeat, topped with a delicious Newberg sauce and baked to perfection

6.99

Baked French Escargot

Prepared in the famous Burgundy manner, seasoned and baked in garlic butter mushroom caps under puff pastry

8.99

Wasabi Crusted Tuna

Our famous wasabi crusted tuna drizzled with our soy ginger glaze

MUST TRY!

 13.50
 

Michael’s Classic Entrees

All entrees include Caesar salad or House salad and choice of Garlic Mash, Chef’s Rice, or Chef’s Potato of the Day

 Chicken Marsalalal’

Grilled chicken breast served with our mushroom marsala wine sauce

21

Chicken Marengo

Boneless breast of chicken sautéed and simmered in white wine, tarragon, olives, mushrooms, tomatoes, and onions

22

Pork Tenderloin Diane

Sliced pork tenderloin in a Brandy Dijon cream sauce

23

Blackberry Duck

Seared duck breast over a blackberry demi-glaze

25

Chef’s Wild Mushroom Salmon

Grilled salmon over a seasonal blend of mushrooms, in a wild mushroom cream sauce

26

Wasabi Crusted Tuna

Our famous wasabi crusted tuna drizzled with our soy ginger glaze

MUST TRY!

29

 Steak Au’Poivre

8 oz filet mignon sautéed and flambéed in Brandy served with a zesty creamy peppercorn sauce

33 

Maytag Filet

8oz filet mignon grilled and topped with Blue Cheese crumbles, on a bed of Jack Daniels whiskey demi-glaze

36

 

Pasta

Includes choice of Caesar Salad or House Salad

 

Chicken Diablo

Sliced chicken breast tossed with spicy red sauce and penne pasta

21

Shrimp Pasta

Michael’s favorite cream sauce with lots of shrimp over linguine

21

Chicken Little

Grilled chicken breast tossed in linguine, roasted mushrooms, peppers, onions, garlic,
sun dried tomatoes and spices in our white wine cream sauce

21

Fall in Love

Shrimp tossed with penne pasta, sun-dried tomatoes, artichokes, asparagus, capers,
and onions in a white wine herb sauce

21

 

*Consuming raw  meats or seafood may be harmful to your Health*

 

We have a full bar along with a selection of beer and wine!

House Made Red and White Sangria

Featuring Mountain Valley Bottled Water

 

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Michael's Grill
11720 North Dale Mabry Highway
Tampa Florida 33618
813-964-8334


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